BEFORE THE SEA
INTRODUCING WINE OF THE SEA - BEFORE THE SEA
Wines selected for submersion are among the world’s finest even before entering the Adriatic, but not every fine wine is made to be submerged. Each wine selected fits a specific set of characteristics that make it a qualified candidate for this aging process.
Each bottle is equipped with a special composite cork and sealed with two layers of wax ensuring that the bottles allow nothing to enter them while submerged.
UNDER THE SEA
THE STAGE THAT GIVES THE WINE ITS NAME
The bottles are placed 100-feet below the water’s surface. The conditions at these depths make nature’s greatest wine cellar.
- Temperatures are consistently cool
- Zero light from the sun is able to reach the bottles
- Aging is intensified and accelerated under tremendous pressure
- Waves keep the bottles in motion, forcing molecular breakdown for a constant smoothing of the wine
Each bottle spends a minimum of one year under water, depending on what variety of wine is submerged. Some bottles are left to age for as many as two years.
AFTER THE SEA
FROM THE DEPTHS OF THE ADRIATIC, THE WORLD'S SILKIEST WINE
Wine of the sea
Sparkling
wine
RADGONSKE GORICE
COCKTAIL RECIPES
SIGNATURE COCKTAILS
Michelle M.
Here is one of my new favorite bottles of bubbles! Untouched by Light which is literally crafted and packaged in darkness. The grapes are picked at night, the wine is aged in a 168 year old dark cellar, it’s bottled in black glass, sealed in a black foil bag—and while the producers encourage you to sip the wine after hours, preferably in the dark, I didn’t. For me and my lucky friends, it didn’t matter, it was a huge hit with an elegant effervescence that dazzled all of us! It’s a wonderful wine to serve for a fun night to spark conversation among new friends or makes a great memorable gift! The presentation rivals the quality of the wine.
Amy Lynn
Tried the Vodka straight, amazing smoothness and super light taste. Try Perun USA!
Lisa Zatko
Tried the vodka and Nocino, your salesman didn’t have to work hard. This stuff sells itself! I will keep the Nocino in mind for future gifts. Absolutely delicious, great find!!!!
Craig Paske
…nothing but blue sky and Perun Gin; from now on!
Betsy Van Schyndel
Spring into summer on a warm day with a fine glass of Rose Doux with Perun Vodka and Silver Pearl Rose. My new favorite!
South Point Aviation
I landed in Waupaca Wisconsin and through the conversation with the airplane manager, I found out that he is half Serbian. When I told him I was Croatian he was excited and had to call his mother to tell her that. An hour later, his mother and his stepfather Žarko who is from Montenegro, they stopped by and bought me Plum Brandy PERUN from Srem, Serbia.
Christel Lueck Schmidt
A bit for the creme brulee, a bit for the cook. Vanilla bourbon creme brulee, but with Perun Nocino, in place of the bourbon. Yes, please!
Jenn Tom
Untouched by Light has made it to Wisconsin! Found at Weston Wines & Spirits from a sampling event of Perun USA. Looking forward to a dark evening!
Anne Reinertson
Looking for the perfect mimosa or the smoothest vodka? Well look no further! Decadent flavors for an amazing price! My new favorite champagne and vodka: Silver Pearl and Perun Vodka!
Michelle Runke
The best way to make Christmas cookies: Locally made Perun Nocino and family. So deliciously smooth!